Title: Ramos Fizz 2
Categories: Alcohol Beverages
Yield: 1 Servings

1	oz	Gin
1/2	oz	Sweet cream
1 1/2	oz	Fresh lemon juice
1		Egg white
1	ts	Powdered sugar
2	ds	Orange juice; * see note
4	oz	Club soda; or to fill
		Ice cubes; cracked

Recipe by: Boston Bartenders School of America Preparation Time: 0:07 * Or orange flower water.

Fill a mixing glass with cracked ice. Add gin, cream, lemon juice, egg whit powdered sugar and orange juice. Shake well and strain into a chilled Colli glass. Top with club soda.

Not worth the risk of giving a customer saminilla from the raw egg and gett sued!

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